Course details

Gout hotpot course

Gout hotpot course

6000 yen(Tax included)

  • 5items
  • 2persons-
All-you-can-drink available

This item is available by reservation only.The meal is packed with seasonal raw oysters, as well as cod milt and ankimo (monkfish liver), making it a satisfying and luxurious meal!The course also includes other a la carte dishes.120 minutes for 6,000 yen including tax! *Last orders 90 minutes after the meal◎Reservations accepted for 2 or more people.

Course menu

*Gout hotpot (milt, monkfish liver, oysters, seasonal vegetables, mushrooms, tofu)

*Today's recommended fresh oyster (1 per person)

*Assorted sashimi (including bluefin tuna)

*Addictive Cucumber

*Final course: Rice porridge or udon

All-you-can-drink menu

·draft beer
・ Ichiban Shibori
・Sour, High
・Green tea highball, oolong highball, lemon sour, yuzu mittsu sour, apple sour, etc.
· Hoppy
・White, black
·whisky
・White Horse (highball, on the rocks, with water, etc.)
·wine
・White, red (glass, decanter)
·Sake
・Cold, warm
·Soft drink
・Cola, ginger ale, oolong tea, green tea, orange, grapefruit, black tea, jasmine tea
Available days for reservation
Tuesdays to Sundays, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Monday: Until 22:00 the day before your visit
Tuesday: Until 22:00 the day before your visit
Wednesday: Until 22:00 the day before your visit
Thursday: Until 22:00 the day before your visit
Friday: Until 22:00 the day before your visit
Saturday: Until 22:00 the day before your visit
Sunday: Until 10pm two days before your visit
Holidays: Until 22:00 two days before the date of visit
Day before a holiday: Until 10pm two days before the visit

2024/10/23 update